7 Sensational Ways to Experience Kōl Steakhouse

Looking for a reason to check out Kōl Steakhouse? We have a few! Located in Hotel Anthracite in downtown Carbondale this restaurant is a quick drive from downtown Scranton. The restaurant is open Wednesday through Sunday for dinner with dishes to satisfy every appetite and occasion. Whether you’re looking for a place to meet or a fine dining experience– Kōl will become an instant favorite for eating out. Here are seven sensational ways you can experience Kōl Steakhouse and see for yourself.

  1. Burgers and Brew– a Classic Combo!
    Sundays just got a whole lot better! The Burgers and Brew special features our signature burger and fries paired with any draft beer for only $10. Bite into a juicy eight-ounce patty made from a blend of brisket, ground chuck and short rib served on a soft Brioche roll with cheddar cheese, lettuce and tomato.
  2. Sink Your Teeth Into This!
    Have an authentic steakhouse experience. Locally sourced aged beef options include the giant 40 ounce Tomahawk Ribeye, 32 day dry-aged New York Strip, Creekstone Farms Filet Mignon and 10 ounce Choice Delmonico Steak. Pair it with your choice of sauce- such as Lemon Shallot Butter or Brandy Peppercorn Cream. Steak toppers like sauteed onions and jalapenos, or blackened house cajun spice add even more depth of flavor.
  3. Fit for a King…or Queen!
    A dish so popular it has its own night! Thursday’s Prime Rib Special offers a 16-ounce cut of juicy tender beef cooked to your liking. The meal also includes the chef’s choice of a fresh, seasonal vegetable and baked potato for $18.95.
  4. A Breath of Fresh Air!
    The outdoor courtyard is a scenic and serene place to enjoy a cocktail and appetizers or leisurely meal. Bistro tables surround a trickling fountain providing a lovely setting for outdoor dining when weather permits.
  5. Mid-Week Treat
    buffalo wingsHalf way through the work week means it’s time for half-priced select appetizers. Every Wednesday from 5-9 p.m., guests at Kōl enjoy 50 percent off a host of savory appetizers. Options may include Cheesesteak Spring Rolls, General Tso’s Cauliflower Bites, Jalapeno Popper Stuffed Mushrooms or Sweet Potato Poutine.
  6. Lift Your Spirits
    Get weekend-ready with live music in the bar every Thursday night from 5-9 p.m. Sip a selection from the extensive cocktail menu or beer list along with complimentary hors d’oeuvres.
  7. A Dinner to Remember
    No matter what day you dine, you’ll have an exceptional meal. Choose a signature steak or chop entree served a la carte. Selections from the Chef’s Plates include Herb Roasted Chicken, Orange Maple Glazed Salmon and Veal with Lemon Garlic Rosemary Butter. Pair your meal with a selection from Kōl’s extensive wine list.
    bone in steak
    As one of the only steakhouses in Northeast PA, Kōl offers a fine dining experience in a casually sophisticated environment. The thoughtfully crafted menu spotlights locally sourced aged beef and fresh seasonal vegetables. Enjoy an extensive menu and offerings at every price point. Call 570-536-6020 for more information or to make a reservation.